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La Chandelière
'Caramel beurre salé' 3 Wicks Candle - 600 g
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Our Price: CHF 23.90
RRP: CHF 54.90
Breton gastronomic speciality, this flavour became world famous in the 1970s thanks to the inventor of the salted butter caramel candy, Henri Le Roux, when he won the prize for the best candy in France at the international confectionery fair in 1980.
Composition: 100% vegetable waxes, perfume elaborated in the Pays de Grasse, 3 wicks in pure cotton, recyclable case and glass. About 60 hours of broadcasting.
| Made in | France |
|---|---|
| Colour | Taupe |
| Diameter | 11.1 cm |
| Height | 11.9 cm |
| Burning Time | 60 Hours |
| Material | Vegetable wax |
| Top notes | Almond, Orange |
| Heart notes | Caramel, Milky Note |
| Base notes | Vanilla, Musk |
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