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La Chandelière
'Macaron' Diffuser + Refill - 200 ml
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Our Price: CHF 13.90
RRP: CHF 36.90
A small cake with a rounded shape and a granular appearance. Made with almonds, sugar and egg white. It has been consumed in Lorraine for more than two centuries. This delicious pastry is made in a traditional way in Boulay and Nancy.
Composition: Diffuser with decorated lid in its box, with 200ml refill of perfume (Alcohol 80%, perfume 20%), and lots of grey fiber sticks.
| Made in | France |
|---|---|
| Colour | Taupe |
| Diameter | 7 cm |
| Height | 10 cm |
| Burning Time | 45 Months |
| Top notes | Pear, Coconut, Bitter Almond |
| Heart notes | Caramel, Anise, Red Fruit |
| Base notes | Vanilla, Musk |
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